Harvested from wild hives between 2,000–3,000 meters in Nepal’s Lamjung, Rukum, and Jajarkot districts, this strong and potent mad honey is rich in grayanotoxins and known for its psychoactive and calming effects. Traditionally hand-squeezed and unprocessed, it features a floral, beer-like aroma, tangy-sweet taste, and light fermentation due to higher moisture content. Sourced from white rhododendron nectar, this rare honey is 100% organic and certified by the Government of Nepal.

Storage: Store in a cool, dry place.