Ryukyu Aocha is a herbal tea made from 100% butterfly pea flowers grown under the radiant sunshine of Okinawa, Japan. Managed and manufactured by the Butterfly Pea Research Institute, this product uses only Japan-made ingredients, grown without residual pesticides and made in a way that is gentle on people and the environment.

Butterfly pea is known for its vivid blue color and contains natural antioxidant polyphenols, “anthocyanins.” The tea is caffeine-free and can be enjoyed by anyone, regardless of age or gender.

Color Changing Tea

The tea changes color from blue to purple when lemon is added.

Serving Suggestion – Arrangement Cocktail

1. Pour honey lemon into a glass.
2. Add ice cubes.
3. Gently pour butterfly pea tea over the ice.

Materials: Honey lemon liquid (as desired), Butterfly pea tea (as desired)

Product Overview

Ingredients: Butterfly pea (Okinawa Prefecture)

Contents: 2.4g (0.3g × 8 tea bags)

Country of Origin: Japan

Storage: Avoid high temperatures and humidity

Nutritional Information (per 100g)

Energy: 346kcal

Protein: 16.3g

Fat: 2.7g

Carbohydrates: 64.2g

Salt equivalent: 0.03g

Notes:

• Caffeine-free herbal tea.
• Can be enjoyed hot or iced.
• Made from 100% Okinawan butterfly pea, cultivated and processed domestically.
• Each purchase supports Okinawan farmers and local employment.